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Years 7 and 8 create food for thought

We are feeling very hungry after seeing these delicious-looking dishes created by Year 7 and Year 8 as part of their ‘Food for Life’ lessons.

Year 7s were asked to create their own healthy snack for their practical assessment. Year 8s had to plan and make a healthy lunch which contained a set of carbohydrates, a serving of protein plus two vitamins and minerals.

Students worked very hard to create dishes which were both healthy and appetising. Well done Years 7 and 8, these look scrumptious!

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